Sunday, April 7, 2013

ON THE MENU MONDAY~ WEEK OF APRIL 8, 2013


WELCOME TO...
ON THE MENU MONDAY!

I love this time of year! Mostly because the weather is heading towards warmer days... and the ground is waking up and becoming alive with new growth!!!

My little herb garden is full of wispy spring-green shoots of chives and tiny green mint leaves that will lend wonderful fresh flavors to our table!

I want to dig in the dirt... clean up the debris of winter... and start planting early crops in the veggie garden.

AND I am looking forward to doing most of my cooking on a grill! Almost all food tastes better done that way!!!!

Wishing you a good dose of SPRING FEVER too! Now here's what's

ON THE MENU...






MONDAY
Basmatti Rice
Sauteed Broccoli in Garlic Oil

TUESDAY


WEDNESDAY
Crusty Bread and Assorted Cheeses





THURSDAY
Small Cob Salad




FRIDAY
Garlic Mashed Potatoes
Roasted Root Vegetables






SATURDAY
Fajita Fixins'






SUNDAY~ GRILL DAY



Here are some yummy featured recipes from last week's OTMM...




CHEESY SPINACH ARTICHOKE BAKE  from SHAKEN TOGETHER








MAHI MAHI WITH CHIPOTLE MANGO SALSA from HALF BAKED HARVEST




Mahi Mahi Fish Tacos with Chipotle Mango Salsa-1






EGGS BENEDICT CASSEROLE from MIZ HELEN









STARBUCKS MOCHA CUPCAKES from SPEND WITH PENNIES





Starbucks Mocha Cupcakes





ASPARAGUS WITH FIG BALSAMIC from MY CAROLINA KITCHEN




















ZESTY ORANGE BITES from FIVE LITTLE CHEFS




Zest Orange Bites from fivelittlechefs.com is a quick and easy dessert or snack if you prefer!Just 20 minutes to make! #recipe #zesty #orange bites #dessert






This week's menu plan comes from THE ATWOOD'S. What a darling family!!!





The Atwoods





Now what's on your menu...






Thanks, for joining us and sharing!

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Please link up only photographs that belong to you. 
*By participating, you are giving me permission to use your linked post and picture as a featured link in an upcoming ON THE MENU MONDAY.




37 comments:

  1. Thanks so much for hosting Yvonne, have a blessed week ahead!

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  2. Thanks so much for hosting! Hope you have a super week!

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  3. Yvonne, I am still giggling about your Hairy Chair Trim adventures. Thank you for hosting OTMM and have a great week!

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  4. What a gorgeous menu and now I'm soo hungry!! Thank you for hosting such great party, dear Ivonne. Have a wonderful week.
    FABBY

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  5. Hi Yvonne,
    It is always an honor to be featured On The Menu Monday, thank you so much for featuring my Eggs Benedict Casserole. Your menu looks like a fabulous foodie week and thanks for hosting every week!
    Miz Helen

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  6. Thanks so much for hosting, Yvonne! Have a wonderful weekend!
    Blessings,
    Nici

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  7. Thanks for hosting! Hope you have a wonderful week!!!

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  8. I so look forward to "On the Menu Monday!. There are so many wonderful recipes posted each week. Thank you for hosting!

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  9. Hi Yvonne...thank you so much for hosting! Wonderful features this week...such inspiration. I am linking up from my food blog I am trying to revive. This was a new recipe I had to try!
    Wishing you a wonderful week!
    XO Barbara

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  10. Hi Yvonne. Thanks so much for hosting. Have a great week.

    Anne xx

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  11. Thanks so much for hosting. My mouth is watering after looking at so many great looking dishes.

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  12. Oh my gosh Yvonne everything looks so good. I've already pinned a couple of links. Thank you so much for hosting...have a lovely week!

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  13. Yvonne,
    Everything looks delicious this week @ On The Menu Monday!!!
    Thank you for hosting each week!!!
    Here's to a wonderful week ahead!
    Fondly,
    Pat

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  14. Thank you for letting me join in. Everything really looks delish.

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  15. Thanks for the party, Yvonne. Have a wonderful week!

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  16. Great menu for the week, Yvonne, and such delicious features. Thanks for hosting!

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  17. Thanks for hosting, Yvonne. Everything on your menu looks fabulous and the featured foods make me want to taste each one.
    Shannon

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  18. Thank you for hosting, Yvonne! Have a lovely week :-)

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  19. Yummy. Mouth is watering article. I am proud to say that yesterday I prepared Cheesy Spinach Artichoke Bake and Starbucks Mocha Cupcakes with my kids. They had a great time with me. And the food was delicious. I am looking forward for great Receipts.

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  20. Thank you SO much for featuring my cheesy spinach artichoke chicken bake, Yvonne! I love the party each week!

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  21. Sam's asparagus has me craving some, hopefully that will be on my dinner table this weekend! Have a great week Yvonne:@)

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  22. Thank you for including my asparagus with fig balsamic vinaigrette in your menu today. I'm honored to be included. Glad spring has come to Stone Gable and as always, thanks for hosting. I'm off to check out those mahi mahi tacos with mango salsa and the hearts of palm salad. Both have my name of them :)
    Sam

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  23. Thanks for hosting, have a great week ~ Paula @Call Me PMc

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  24. I don't have a recipe this week, but I wanted to pop in and see what the goodies are. The Asparagus w/ Fig Balsamic Vinaigrette has my mouth watering and officially I am now hungry. lol. Have a happy week. Toodles, Kathryn @TheDedicatedHouse

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  25. Thanks so much for the feature!! Hope you have a great week and thanks for the party!
    PS. I love all the feature this week!! So delicious looking!

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  26. This weeks menu looks great, the slow cooker refried beans and leek and onion tart especially caught my eye! Thanks for the inspirations!
    Jenna

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  27. Thanks for a fab party as always! There's some really good recipes on here, I've opened about 10 tabs just browsing through! :)

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  28. Hello,
    It's Man Approved Monday over at Man Approved Diet. Please stop by and bring a dish to share. While you're there you can check out this week's featured recipe and see what's being shared this week!
    Hope to see you there!
    Sarah
    http://manapproveddiet.com/2013/04/01/man-approved-monday-7/

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  29. I've got spring garden fever too! My herbs are going crazy with all the rain we have been getting. This year I also planted chamomile and mint, so hopefully there will be tea.

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  30. Love your features! Thanks for hosting again this week for us!

    Shauna
    http://thebestblogrecipes.blogspot.com/
    http://ready2loseweight.blogspot.com/

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  31. Thanks for hosting Yvonne - as always! And what a surprise that you featured our blog! (blushing) Thank you so much!

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  32. Great features. Thank you for hosting.

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  33. Thanks for hosting Yvonne! XO, Aimee

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  34. So much food to love! Thank you so much for hosting and I'm off to check out some of these good eats!

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  35. Delicious looking food! Thank you for hosting!
    Sherry

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  36. Wow! What delicious features! Thank you for hosting.

    I've linked my "Slightly Disheveled Joseph" recipe, a lentil sloppy Joe. It's a frugal and flavourful meal. Quick and easy too!

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  37. Hello Yvonne, so many inspiring recipes - marvelous features - I do appreciate you hosting,
    Kathy

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