Happy Spring, Everyone!!! Spring falls on Wednesday of this week! I hope spring is beginning to bloom in your neck of the woods... because here it is freezing cold and in the northern part of the county there is a light coating of snow on the ground!
The daffodils are up but still tightly closed waiting for the sun to coax them open. And speaking of the sun, it has been MIA for days!!!! I have been looking for a Robin the last week or so, but even those funny fellows with socks of yellow are hiding some place warm. They are the real harbingers of spring...no matter what the calendar say!
I'm hoping for warmer weather to begin planting onion sets and sweet peas in the garden which I have been planning the last month or so!
If you are having warmer spring weather... please send some our way too!
Now here's what's ON THE MENU...
MONDAY~ SLOW COOKER DAY
I am making this recipe in the slow cooker and finishing it in the oven
YANKEE POT ROAST WITH BISCUIT TOPPING
CHOPPED SALAD WITH PEARS
TUESDAY
WEDGE SALAD
PAN SEARED TILAPIA WITH PARSLEY CAPER SAUCE
ROASTED ASPARAGUS IN LEMON VINAIGRETTE
WEDNESDAY~ HAPPY FIRST DAY OF SPRING!
CUCUMBER SALAD WITH FETA
SALMON, ASPARAGUS AND BOW TIE PASTA IN A SHERRY CREAM SAUCE
THURSDAY
STEAKHOUSE DINNER FOR TWO
THURSDAY
Mashed Potatoes
FRIDAY
FIELD GREENS AND STRAWBERRY SALAD
BALSAMIC PORK CHOPS
MUFFIN TIN ONION GRUYERE POTATO STACKS
SATURDAY
COOL RANCH COLESLAW
CRAB CAKES
SAUTEED RICE
SUNDAY
COOL RANCH COLESLAW~ LEFTOVER FROM SATURDAY
SPICY RIB OVEN BABY BACK RIBS
TASTY TATERS
Here are some yummy features from last week's OTMM....
EASY CHEESY SAUSAGE MINI QUICHES from A COZY PLACE CALLED HOME would make a wonderful breakfast AND dinner! They are lo-carb and gluten free!
WHOLE WHEAT MINI MUFFINS from HALF BAKED HARVEST look delicious!!! She says they are healthy... well then, I'll take five!
EASTER MINI MERINGUE CAKES from PINT SIZED BAKER look stunning! I bet they taste just as good as they look! Check out this recipe... there is a bonus Easter Extravaganza there too!
SMOKY BLACK BEAN SOUP from LITTLE BIT OF EVERYTHING is a must try for me! We eat soup all hear round! YUMMY!
CHICKEN FAJITA PIE from MY BISCUITS ARE BURNING combines the love of fajita and easy to serve savory pie! I bet there will be no leftovers!!
HOMEMADE BISQUICK from SEMI-HOMEMADE MOM is a way to get the convenience of a pre-packaged grocery item with the goodness of something being homemade!
LIGHTENED UP LEMON TART from HOUSE DRESSINGS uses perfummy Meyer's Lemons in this luscious tart!
This week's featured menu plan comes from Linda at BUSHEL AND A PICKLE.
Look at this great meat lover's stromboli!
FRIDAY
FIELD GREENS AND STRAWBERRY SALAD
BALSAMIC PORK CHOPS
MUFFIN TIN ONION GRUYERE POTATO STACKS
SATURDAY
COOL RANCH COLESLAW
CRAB CAKES
SAUTEED RICE
SUNDAY
COOL RANCH COLESLAW~ LEFTOVER FROM SATURDAY
SPICY RIB OVEN BABY BACK RIBS
TASTY TATERS
Here are some yummy features from last week's OTMM....
EASY CHEESY SAUSAGE MINI QUICHES from A COZY PLACE CALLED HOME would make a wonderful breakfast AND dinner! They are lo-carb and gluten free!
WHOLE WHEAT MINI MUFFINS from HALF BAKED HARVEST look delicious!!! She says they are healthy... well then, I'll take five!
EASTER MINI MERINGUE CAKES from PINT SIZED BAKER look stunning! I bet they taste just as good as they look! Check out this recipe... there is a bonus Easter Extravaganza there too!
SMOKY BLACK BEAN SOUP from LITTLE BIT OF EVERYTHING is a must try for me! We eat soup all hear round! YUMMY!
CHICKEN FAJITA PIE from MY BISCUITS ARE BURNING combines the love of fajita and easy to serve savory pie! I bet there will be no leftovers!!
HOMEMADE BISQUICK from SEMI-HOMEMADE MOM is a way to get the convenience of a pre-packaged grocery item with the goodness of something being homemade!
LIGHTENED UP LEMON TART from HOUSE DRESSINGS uses perfummy Meyer's Lemons in this luscious tart!
This week's featured menu plan comes from Linda at BUSHEL AND A PICKLE.
Look at this great meat lover's stromboli!
NOW WHAT'S ON YOUR MENU...
Thanks, for joining us and sharing!
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*By participating, you are giving me permission to use your linked post and picture as a featured link in an upcoming ON THE MENU MONDAY.
Thanks so much for hosting, Yvonne!
ReplyDeleteThanks for hosting, Yvonne. I didn't spend enough time in the kitchen this week. I only have one treat to link up ;-) Great features! Have a wonderful week!
ReplyDeleteBlessings,
Nici
It all looks amazing!
ReplyDeleteThanks so much for hosting, Yvonne!
Sounds like another yummy week Yvonne! Happy St. Patty's Day and I'd like a little spring weather too:@)
ReplyDeleteYour bunny bread is adorable! And now I'm starving, I would love a piece, or just a bite, I bet everyone goes for the bunny tail first! Thanks for hosting,
ReplyDeleteJenna
HI, Yvonne! Thanks for featuring my soup this week! And as always thanks for hosting each week!! Happy St. Pat's Day!!!
ReplyDeleteThanks for hosting! Hope you have a super week!
ReplyDeleteOh for spring - it's gone back to winter in London :-( Alice @ Mums Make Lists
ReplyDeleteOh my word, what an amazing menu! I see some recipes I want to make. Thank you for having me this week at such great meme. Have a wonderful week, dear Ivonne.
ReplyDeleteFABBY
Thanks for featuring my mini quiches, Yvonne. Your Friday menu sounds very good, especially the fancy looking potatoes. I will have to try them. Thanks also for letting us link up and show our best efforts in the kitchen. Shannon
ReplyDeleteWonderful choices, Yvonne. Plenty of inspiration for the coming week. Need to go shopping! xo
ReplyDeleteHi Yvonne,
ReplyDeleteYour Bunny Bread is the cutest thing ever. I love all the features and want to check them out. Hope you have a great week and thank you so much for hosting a lovely party!
Miz Helen
Thanks so much for featuring my mini cinnamon rolls! Have a great week and thanks for the party!
ReplyDeleteMany thanks for having me today-it's been a long time! I've been on an extended bloggy break and it's nice to be back visiting everyone again!
ReplyDeleteHope your week is fabulous.
Best wishes,
Natasha in Oz
PS It's Fall here and it's still steamy and hot! I'll send you some sunshine if you send me some cold Fall weather!
Oh my goodness those Chocolate Irish Creme Filled Donuts looks perfect...off to visit a little! Thanks for hosting sweet friend! XO, Aimee
ReplyDeleteThanks so much for featuring my Mini Meringue Cakes, but the link back doesn't mean to be working. I've added your button to the post. Thanks and have a great week!
ReplyDeleteYvonne, your menu looks mouth-watering. I'll be sure to send some warm, flower-loving weather your way! Have a good week!
ReplyDeleteThank you so much for hosting Yvonne! And thank you for visiting me. I have a link back on my posts now. I felt bad that you visited cause I didn't have the linkbacks added yet due to an interruption away from the computer! Have a wonderful week! Angie xo
ReplyDeleteYvonne: Thanks so much for hosting this great spot to
ReplyDeletefind delicious recipes. Can't wait to try your boneless
pork chops with the chicken broth and balsamic vinegar.
This will be on our dinner plates one night this week.
Denise
Thanks so much for hosting each week Yvonne. Sending warm wishes from the sunshine state your way. One of the disadvantages of spending the winter down south is we miss seeing the daffodils. Enjoy for us please.
ReplyDeleteSam
Stopping by for the first time! Thanks for hosting, my mouth is watering looking at all the links!!
ReplyDeleteThanks for hosting and for featuring my DIY Baking Mix! Have a great week. :)
ReplyDeleteHoping the sun and the robins arrive soon Yvonne! Thanks for hosting and offering up all this delicious goodness!
ReplyDeleteThank you for hosting and featuring my Chicken Fajita Pie! Have a great week!
ReplyDeleteI have wanted to participate in your party for a while and finally have a post that works.
ReplyDeleteThank you for all the inspiration you provide.
Love your bunny breads and all the great features. Thank you for hosting, Yvonne!
ReplyDeleteFunny, I had bookmarked so of the same dishes you featured. Thank you for letting me join in.
ReplyDeleteWow...another scrumptious week!!! :)
ReplyDeleteThanks for hosting. I always get great inspiration here.
Jess
Love all of the Easter dishes. Your spring photos are beautiful! thank you for hosting!
ReplyDeleteSherry
Always, always enjoy your blog! Thank you bunches for hosting!
ReplyDeleteJemma
Yummy food collection. I impressed when I saw. I also want to eat these foods.
ReplyDeleteGreat delicious dishes. There’s looks tasty and nice. Wow these are good for spend free time.
ReplyDeleteThis is deliciously divine! Everything looks scrumptious!
ReplyDeleteI think you spend a great weekend with delicious food. I like to follow above recipes as soon.
ReplyDelete