I know it's Tuesday... and this post is ON THE MENU MONDAY!
If you missed my post yesterday... I joined a group of very creative bloggers sharing projects to bring fall to our homes!
My Fall DIY was...
My Fall DIY was...
Hope you will click HERE and check it out!
Let's get right to this week's menu...
MONDAY
Garden Tomatoes with Basil
TUESDAY
Linguini
WEDNESDAY
Baked Potatoes
THURSDAY
HAM AND CAULIFLOWER WITH CHEESY CRUSTY TOP
SWEET PICKLED BEET, APPLE AND CARROT SALAD
FRIDAY~ SLOW COOKER DAY
SLOW COOKER BRAISED SHORT RIBS
Carrots
CHEESY POLENTA
SATURDAY
MUSHROOM HERBED STUFFED CHICKEN BREASTS
ARUGULA, SHAVED PARMESAN, PINE NUTS
SUNDAY~ SOUP DAY
SLOW COOKER BROCCOLI CHEDDAR SOUP
Grilled Cheese Sandwiches
Here's what else I'll be cooking up this week...
KICKED UP CHEX MIX
PEAR GALETTE
LEEK AND POTATO SOUP
Those slow cooker braised short ribs sure look good Yvonne! Of course, you can't ever go wrong with a steakhouse dinner. We are still harvesting Kentucky Wonder green beans from the garden. Will have to check out your recipe.
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ReplyDeleteThose short ribs look so delicious! Another fun and great menu. Thank you.
ReplyDeleteYour menus are always inspiring Yvonne. I hate to admit it, but I find the chex mix addicting...
ReplyDeleteSam
I'm always starving and ready to hit the kitchen when I have visited you! Your menu sounds delicious! Thank you so much for sharing!
ReplyDeleteI can't wait to see the recipe for Grandma's meatballs, I am popping over there asap! Sounds perfect for a cold fall night...which we are NOT having yet in Alabama but eventually they will be perfect! I made an apple pear galette last night, that tastes good any old time and so does chex mix! I must make a batch of that too! The broccoli cheddar slow cooker soup is a definite must try...oh it all sounds good!
ReplyDeleteThanks for the inspirations Yvonne,
Jenna