There are just some times I feel like cooking all day... especially when the weather is chilly and damp and I can make soups and scones and other comforting foods filled with aromas deeply rooted in my childhood!
I am feeling one of those times coming on...
Even though I am making Bistro Flank Steak for dinner tomorrow I'll start the morning by making CHICKEN NOODLE SOUP. My precious grandmother, Nani, simmered this in her kitchen when I was a little girl... and it is now one of my favorite things to make! It's fabulous for lunch and freezes well.
I always feel like I am loving my family when I make soup...
Now here's what's ON THE MENU...
MONDAY
Roasted Broccoli In Garlic Oil
TUESDAY
WEDNESDAY
THURDAY~ SLOW COOKER DAY
FRIDAY
Buttered Noodles
Oven Roasted Cabbage
SATURDAY~ SLOW COOKER DAY
SUNDAY
Mashed Potatoes
Here are a several delicious recipes and menus from last week... There were so so many, I just had to show a few extra this week!
Tracey at THE KITCHEN IS MY PLAYGROUND made this wonderful SPICY TORTILLA LASAGNA. Mexican food always gets my attention!!!
Don't we all love our slow cookers? I sure do! Rita from RITA'S REICPES made this company worthy SAVORY CROCK POT ROAST. I'll be making this for a Sunday family meal, for sure!
Apples and peanut butter are a fabulous match! Jodie at JODI FITZ. COM made delicious MAGIC APPLES filled with peanut butter and CHOCOLATE!!!! These look and sound scrumptious!
What do you eat for breakfast? At THE ARIZONA RUSSMAMS they eat yummy EGG PUFF BISCUITS. I'm making these for our next overnight guests! Impressive and easy!
Does anyone love pumpkin as much as I do? Look at these beautiful PUMPKIN SCONES! I'm making them tomorrow. A big thanks to Lisa, at SIMPLY... THIS, THAT AND THE OTHER!
Susan at ASH TREE COTTAGE stole my heart with this darling HOMEMADE BREAD BAG and a wonderful recipe for Chicken Parmigiana! Susan, I feel a Copy Kat moment coming on!!!
Soup's On at 21 ROSEMARY LANE. Barbara cooked up the most beautiful LOW CALORIE BUTTERNUT BISQUE! The list of ingredients will make a marvelous fall soup!
Are you having a fall bash this year? No need to look for a menu or a way to decorate... Shannon from A COZY PLACE CALLED HOME has planned all of that out! She shares a creative fall menu and decorations from her BEEF AND BUTTERNUT CHILI BUFFET. This post is a must-see!
I think I am addicted to pizza... especially when it is on crispy chewy french bread... YUM! Kelly at SEMI HOMEMADE MOM made this better-than-a-pizza-shop FRENCH BREAD PIZZA! I can just hear it crunch!
This weeks featured menu plan is from Erin at A TABLE FOR SEVEN. She has some delicious and sensible recipes for busy moms! I love this darling Bacon and Egg Muffin!
If you have been featured ON THE MENU please grab a "FEATURED" button on my sidebar!
Thanks all for sharing all your deliciousness last week!
NOW WHAT'S ON YOUR MENU THIS WEEK...
Thanks, for joining us and sharing!
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Everything looks delicious Yvonne~ I'm ready for soup weather! Thanks for hosting!
ReplyDeleteHow fun to come link up this week and see my chili was featured. Thanks so much Yvonne! I'll be doing a post later this week to showcase everyone who has featured my new blog, so I'll be sure to include you. Have a great week!
ReplyDeleteYvonne:
ReplyDeleteThanks again for another week of delicious recipes.
I made the apricot glazed pork tenderloin and the
cheesey polenta for dinner one night last week
and it was a hit with all of us. We had steamed
green beans with it.
I am definitely going to try the beef barley soup this week.
Thanks again.
Denise Lamb
I see so many delicious looking recipes. Your beef barley soup with beer bread will be perfect for the cold nights we're expected to have this week.
ReplyDeleteHI Yvonne,
ReplyDeleteI am so hungry now - wonderful, yummy features! I just linked up two recipes: Black-eyed Peas and Sweet Corn Salsa. I also shared an order recipe I posted when I first started blogging - Naan Pizza. The Naan pizza photo quality is not very good, but the pizza is wonderful, so I decided to go ahead an share!
Thank you for hosting! Have a great week!
Sounds like a yummy week Yvonne! I'm making some beef barley soup too but via the pressure cooker. Really wish I had a bowl of your Nani's chicken noodle soup right now:@)
ReplyDeleteWonderful features this week! Are those leaf shaped crackers Yvonne? Adorable! The slow cooker chili looks tooooo yummy! It all looks yummy! Thanks for hosting another fantabulous OTMM!!
ReplyDeleteWhat a delicious menu for the week!! I am bookmarking your recipe for the fish en papillote to make soon. Thanks for hosting each week.
ReplyDeleteHi Yvonne,
ReplyDeleteIt has been cold and rainy here today getting our first taste of fall, and like you it makes me want to cozy up in the kitchen with great comfort foods. Your menu for the week looks fabulous. Hope you have a great week and thanks for hosting!
Miz Helen
What a wonderful menu, Yvonne, and so full of comforting dishes. I love seeing the weekly features. Have a wonderful week!
ReplyDeleteHi Yvonne! Everything looks wonderful and I've made your roasted chicken before and it's scrumptious!
ReplyDeleteBe a sweetie,
Shelia ;)
Oh Yvonne...what a wonderful Sunday night surprise to see my bisque as one of your feature recipes. Thank you so much for the nod and thank you for hosting another OTMM. Wishing you a lovely evening and super week! :D
ReplyDeleteThank you for hosting! This is my first time linking up with you. Want to invite you to my Make it Pretty Monday party at The Dedicated House which goes live at 8am CST on Monday. http://thededicatedhouse.blogspot.com Hope to see you at the bash! Toodles, Kathryn @TheDedicatedHouse
ReplyDeleteOh, thank you for featuring my Spicy Tortilla Lasagna! Such a nice surprise to pop on over today and see it topping the features list. Have an absolutely wonderful week, Yvonne!
ReplyDeleteTracey @ The Kitchen is My Playground
Thanks so much for hosting! Hope you have a fabulous week!
ReplyDeleteBlessings,
Nici
Great party! Thanks so much for it every week.
ReplyDeleteYour menu for the week sounds so wonderful and you photos confirm it will be a great week of eats! Thank you so much for hosting the party today, and I hope that your upcoming new week will be wonderful.
ReplyDeleteBeautiful food, Yvonne! I think your menus always looks wonderful. Would love to be eating at your home........Sarah
ReplyDeleteThanks for featuring me! :)
ReplyDeleteYvonne, your Nani's chicken noodle soup sounds so comforting and how fun that you have your recipe. Thanks so much for hosting and I hope you have a fabulous week. I linked grilled citrus chicken breasts, perfect for fall grilling.
ReplyDeleteSam
I really need to get organized enough to participate! Seriously. Your menu sounds delish, Yvonne! Have a great week!
ReplyDeletexo,
RJ
Hi there - THANK YOU for hosting & a HUGE THANK YOU for featuring my baked apple concoction! Loved coming over to link up & finding it! Hope you have an incredible week....
ReplyDelete~ xo Jodie
Oh my goodness, I could just dive in to all of the yumminess you've shared. You take such beautiful pictures Yvonne, I wish my photography was as nice. Thanks for hosting and have a great week. :)
ReplyDeleteWhat a great menu! Everything looks so warm and comforting, absolutely fitting for this autumn weather that has moved in! Thanks for hosting this delicious link-up! Have a wonderful week!
ReplyDeleteThanks so much for hosting and for featuring my French Bread Pizza. You're completely right about the crunch, it's my favorite part. Have a great week! :)
ReplyDeleteEverything looks so yummy! Thanks for hosting this each week!
ReplyDeletePenny
Thank you for hosting! Your menu for tonight (Monday) sounds perfect.
ReplyDeleteThank you for the feature! Have a great week :)
ReplyDeleteEverything sounds so good. I, like you tend to want to cook a bit more when the temps fall and it's a bit dreary. Time to get in gear and thanks for visiting my blog.
ReplyDeleteYvonne all look amazing thanks for hosting!
ReplyDeleteDid i tell you once before how i love your site? and recipes? keep up the good....Sel.
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your menu looks delicious. I'm going to have to try those ribs! I've never attempted them but my husband would love them!
ReplyDeleteButternut Bisque is one of my favorite soups! So many delicious recipes! Thank you for hosting!
ReplyDeleteSherry
Back with a sinful, fudgey chocolate cake. Thanks for the party!
ReplyDelete