Monday, April 21, 2014

ON THE MENU... WEEK OF APRIL 21, 2014





Happy Monday!
Now that Easter is a day behind us and I am basking in the chocolate afterglow of the day, it's time to work off all the pilfering of the Easter baskets and get into some serious exercise and good eating!

If you live in my neck of the woods you will find me at the pool. Swimming and water aerobics are my exercises of choice. Swimming is easy on the joints and so much fun!!! I try to fit it in 3-4 times a week.

My other exercise is weeding!!!! I have lots and lots of garden clean up to do... and finally the weather is warm enough to get outside!


This week I'm using up that Easter ham and those dozens of hard boiled eggs! If you make one thing this week, try the EGG SALAD WITH CREAM CHEESE AND HERBS! You will be addicted... and you can get rid of all those eggs!

Now here's what's ON THE MENU...




 MONDAY
Taco Salad
SLOW COOKER REFRIED BEANS



WEDNESDAY
PERFECT ROAST CHICKEN
Mashed Potatoes
ROASTED ASPARAGUS








SATURDAY
CHICKEN PICATTA
Angel Hair Pasta
CAESAR SALAD








SUNDAY~ SLOW COOKER DAY
SLOW COOKER BROCCOLI CHEDDAR SOUP
Crusty Bread




OTHER RECIPES ON THE MENU...




EGG SALAD WITH CREAM CHEESE AND HERBS






KEY LIME MINI DESSERTS







ZESTY RANCH CRACKERS


Have a great week!

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5 comments:

  1. thepaintedapron.comApril 21, 2014 at 9:11 AM

    Panzanella salad is always something I wanted to make, thanks for the menu suggestion! You can't beat those zesty ranch crackers for nibbling either! Taco salad sounds good, well, everything sounds good! I better get to the grocery store~
    Jenna

    ReplyDelete
  2. Pinky at Designs by PinkyApril 21, 2014 at 9:39 AM

    Everything sounds delightful! We are back outside too, cleaning up and adding some birdhouses etc. Also have a "new addition" to the pond:) Do you have a free day this week? Or maybe Thurs. after BS??? Let me know!

    ReplyDelete
  3. Tante MaliApril 21, 2014 at 11:46 AM

    Oh, I love all!!! Every single meal is so very delightful and your photos so very tastey!
    Have a great week and all the best from Austria
    Elisabeth

    ReplyDelete
  4. SusanApril 21, 2014 at 12:42 PM

    I printed out and pinned the Cauliflower and Ham Au Gratin recipe...YUM!!! Thanks for always sharing such mouth watering, new ideas with us!

    ReplyDelete
  5. AnonymousApril 23, 2014 at 7:51 AM

    ~Yvonne~
    Hope your Easter was wonderful !! The egg salad sounds yummy :)
    Paula
    IN
    p.s. I was unable to receive your newsletters, I could not open it ! :( bummer

    ReplyDelete