Yes, you did read the title right! How many of you would have read a post about Brussel Sprout Slaw? Well, you will be glad you did.
It is really a wonderfully yummy salad!
Even if you are not a brussel sprout fan, give this a try... it is scrumptious...
My sister made this for us recently... she is an AMAZING cook... we all but licked our plates!
This is not rocket science, so don't be thrown off by the lack of exact measurements. It will all work out just fine!
LISA'S BRUSSEL SPROUT SLAW
1 or 2 boxes fresh brussel sprouts
lemon dressing, follows
1/2 cup shredded Manchego cheese
1/2 cup shredded Manchego cheese
toasted macadamia nuts
Cut the bottom off of each brussel sprout. Peel off outside leaves.
Slice in thin slices...
and then chop in thin ribbons.
Put the brussel sprouts and cheese in a salad bowl. Toss.
Put the brussel sprouts and cheese in a salad bowl. Toss.
Make lemon vinaigrette:
Mix 1/4 cup of olive oil, 2-4 TBS fresh squeezed lemon, 1/4 tsp grainy mustard and 1/2 tsp salt in a jar with a tight fitting lid. Shake vigorously.
Pour over shredded brussel sprouts.
Plate and top with toasted macadamia nuts.
EASY-PEASY, YUMMY GOOD!
Here are some add-in ideas...
~ bacon
~seeds
~Parmesan cheese
~ dried fruit
~shaved green apple
~marinaded artichoke
Here are some add-in ideas...
~ bacon
~seeds
~Parmesan cheese
~ dried fruit
~shaved green apple
~marinaded artichoke
Yvonne, no I have never heard of this one. However I do eat Brussels sprouts so I know I would love it. Thanks for sharing. Have a lovely weekend.
ReplyDeleteMmmmm, I am looking forward to trying this!
ReplyDeleteWe love brussel spouts so this will be made and enjoyed.
ReplyDeletethanks for the recipe
How delicious! We are finally back on our low-carb eating, so this dish would be perfect! Maybe I can finally get my husband to eat brussels sprouts :)
ReplyDeleteI'm definitely making this salad. I'm a big fan of Brussels sprouts! :-)
ReplyDeleteonly you could make our mouths water from spotlighting sprouts.
ReplyDeletesmiles and peace to you.
michele
Looks so GOOD! By a "box" of sprouts do you mean frozen or fresh?
ReplyDeletegreat question~ fresh
DeleteI love brussel sprouts and this preparation sounds delicious...I will definately give it a try ~ thank you!
ReplyDeleteLooks yummy....I will give this one a try for sure!
ReplyDeleteThis sounds delicious and one I too will definitely make. Thanks for sharing.
ReplyDeleteCarolyn/A Southerner's Notebook
We love Brussels sprouts and salads. What a lovely combination.
ReplyDeleteBest,
Bonnie
Wow this looks and sounds so good. I WILL be making this over the weekend. I'll let you know how it goes over. Thanks for sharing.
ReplyDeleteFondly-Lisa
I love to use shredded brussels sprouts for salads - thanks for sharing this great variation.
ReplyDeleteYvonne, I've never had brussel sprouts in a salad but it sounds delicious! Thanks for sharing the recipe.
ReplyDeletexx,
Sherry
Oh, my goodness! This sounds delicious! I've just recently discovered Brussels sprouts and I love them! I am definitely going to try this one!
ReplyDeletethis is a must try!
ReplyDeleteI love Brussels sprouts and this salad sounds great Yvonne! Happy Weekend:@)
ReplyDeleteThis looks very good and I don't like Brussels sprouts. I am going to try this.
ReplyDeleteHave a beautiful and blessed weekend, Elizabeth
Oh I will be trying this, the lemon dressing sounds wonderful! fresh healthy delish. xo
ReplyDeleteIt does sound delicious, and easy, too. Thank you for sharing.
ReplyDeleteWell, anything with Macadamias has got to be divine! I am intrigued, never had raw Brussels sprouts, sounds like a great summer salad, Thank you!
ReplyDeleteJenna
Pinned, can't wait to try this I like everything in it.
ReplyDeleteBliss
This sounds intriguing! I will try it and I bet LOVE it. The dressing sounds delish!!! MISS YOU!!!!!!!!!!!!!!!!!!!!!!!!!!! XOXO
ReplyDeleteHi Yvonne,
ReplyDeleteSuch a great way to get the nutritional benefits of brussel sprouts! This salad sounds wonderful. Thanks for sharing!
Have a nice weekend!
xxleslie
Love brussels sprouts!...This is one for my recipe files for my dinner group!! Thanks Yvonne!!
ReplyDeleteWe love brussel sprouts but I've never seen them in a salad before. I will be trying this, it looks delicious! I've got to pin it!
ReplyDeleteDebbie :)
Yvonne, upon your endorsement and enthusiasm I made this for my husband, sister and me. It was amazing and we all three LOVED it! My sister took home some extras and the recipe to share with her friends. Thank you for sharing!!
ReplyDeleteYvonne, I have bee making this once or twice a week for about a year now. I take it to gatherings so I know that there will be something healthy and fresh for all to eat. If I am in a big hurry, I have substituted a bag of cole slaw instead of the brussel sprouts and it is equally delicious! Thanks for all you do for so many of us. I get excited when I see a new post from Stone Gable!
ReplyDelete